# Homemade Marshmallow Creme

This Homemade Marshmallow Creme is light, airy, easy to make and made without any corn syrup.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 3 large egg whites
- 0.75 cup granulated sugar
- 0.5 teaspoon cream of tartar
- 1 teaspoon pure vanilla extract

## Instructions

1. In a heatproof bowl, combine egg whites, granulated sugar, and cream of tartar.
2. Place the bowl over a saucepan of boiling water and whisk continuously until the sugar is dissolved and the mixture is smooth.
3. Add vanilla extract and whisk until stiff peaks form.
4. Transfer the mixture to a stand mixer and beat until smooth and fluffy.
5. Transfer to clean jars and store in the fridge or use immediately.

## Equipment

- saucepan
- heatproof bowl
- whisk
- stand mixer

## Source

- Original video: https://www.facebook.com/share/r/15t7ViKfgP/
- Recipe page: https://www.cliprecipe.com/recipe/f8b7b6a8-3c3b-4610-a5eb-5b3fd228089b
- Extracted: 2025-04-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt