# French Onion Gnocchi

This creamy gnocchi combines familiar flavors of French onion soup with pillowy gnocchi and crispy breadcrumbs.

- Servings: 2 servings
- Total time: 26 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 tablespoons butter
- 1 onion
- 1 sprig thyme
- 2 tablespoons flour
- 2 cups chicken broth
- 2 bay leaves
- 1 cup heavy cream
- 4 ounces gruyere cheese
- 2 cups gnocchi
- 1 cup breadcrumbs

## Instructions

1. Melt butter in a large pan.
2. Add chopped onion and cook until golden brown.
3. Add thyme and flour, stirring to combine.
4. Pour in chicken broth and add bay leaves.
5. Simmer until slightly thickened.
6. Stir in heavy cream.
7. Add gnocchi and cook until heated through. Stir in gruyere cheese.
8. Serve topped with breadcrumbs and fresh thyme.

## Equipment

- large pan
- wooden spoon

## Source

- Original video: https://www.tiktok.com/@theboldappetite/video/7233842482130275626
- Recipe page: https://www.cliprecipe.com/recipe/f88c99a7-14fd-417a-a5bf-02085ecfe204
- Extracted: 2025-03-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt