# Jalapeno Popper Pasta

A high-protein, low-calorie, and affordable jalapeno popper pasta made in a crock pot.

- Servings: 6 servings
- Total time: 240 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- chicken broth
- ranch seasoning
- garlic powder
- onion powder
- diced jalapenos
- chopped chicken
- cream cheese
- sour cream
- chopped spinach
- pasta
- salt
- pepper

## Instructions

1. Add chicken broth, ranch seasoning, garlic powder, onion powder, and diced jalapenos to your crock pot.
2. Give that a mix.
3. Add in your chopped chicken and spread it out evenly.
4. Lay your cream cheese on top.
5. Place the lid on your crock pot and cook on low for at least 4 hours.
6. Once your chicken is cooked through, remove the lid and stir everything together until your cream cheese is melted in.
7. Add in your sour cream and your chopped spinach.
8. Let this cook on low uncovered while you cook your pasta.
9. Cook your pasta according to the instructions on the package.
10. When the pasta is done, strain it and add your cooked pasta into the crock pot.
11. Mix everything together.
12. Give it a taste, and add salt and pepper to preference.

## Equipment

- crock pot

## Tips

- For more jalapeno flavor, add more after cooking or include some of the juice.
- This recipe is budget-friendly.

## Source

- Original video: https://www.tiktok.com/@zachcoen/video/7277369718691073326
- Recipe page: https://www.cliprecipe.com/recipe/f88ae3cc-fcfb-47af-a3fe-1ad1cc4080f9
- Extracted: 2026-02-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt