# Sheet Pan Breakfast Burritos

A recipe for sheet pan breakfast burritos, a quick and easy meal prep option that is high in protein.

- Servings: 10 servings
- Total time: 75 min
- Cuisine: Mexican
- Category: Breakfast
- Language: en

## Ingredients

- 1 bell peppers
- 1 onions
- 1 yellow potatoes
- 1 lb lean ground beef
- 5 egg whites
- 2 whole eggs
- 1 cup cottage cheese
- 1 tbsp corn starch
- 1 cup shredded cheddar cheese
- 10 burrito sized tortillas
- 1 sauce
- 1 garnishes

## Instructions

1. Roast bell peppers, onions, and yellow potatoes at 450 for 30-40 minutes until softened.
2. Add crumbled lean ground beef and seasoning, bake or broil for 5 minutes until cooked through.
3. Blend egg whites, whole eggs, cottage cheese, and cornstarch. Pour over the meat mixture, add shredded cheddar cheese, and bake at 400 for 25-30 minutes until firm and edges are crispy.
4. Let sit for 10 minutes before slicing into equally sized rectangles.
5. Add filling to tortillas, roll burritos, and serve!

## Equipment

- jelly roll pan (11"x15"x1")
- pizza cutter
- spatula

## Source

- Original video: https://www.instagram.com/reel/DCH2PhGSfV9/?igsh=OHFhOTZnaWEwbXps
- Recipe page: https://www.cliprecipe.com/recipe/f88649bd-f244-4098-8edb-81f87b4a31ed
- Extracted: 2025-04-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt