# Protein bread

Protein bread is made with almost no carbohydrates and is great for keto and low-carb nutrition.

- Servings: 10 servings
- Category: Baked Goods
- Language: en

## Ingredients

- 6 eggs
- a little salt
- 40 g albumin
- butter
- 6 egg yolks
- 30 g butter
- 20 g cheese
- favorite spices
- a little bit salt
- some more dried tomatoes

## Instructions

1. Beat 6 egg whites with a little salt until stiff peaks form.
2. Add 40 g albumin and spread the mixture into a buttered pan.
3. Bake for 20 minutes at 180 °C.
4. Open the oven door for another 5 minutes and let it cool in the oven.
5. For the sauce, cook the yolks in a water bath, stirring constantly for at least 10 minutes.
6. Add 30 g butter and 20 g cheese.
7. Add your favorite spices and a little salt and I'll add some more dried tomatoes.

## Source

- Original video: https://www.youtube.com/watch?v=SZjx4Oynifk
- Recipe page: https://www.cliprecipe.com/recipe/f87c0c56-ab45-478a-8f65-b8413dedb3c3
- Extracted: 2025-05-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt