# Garlic Parmesan Chicken and Potato Skillet

A creamy garlic parmesan chicken and potato skillet.

- Total time: 20 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 large russet potatoes
- 2 tablespoons olive oil
- 0.5 tablespoons salt
- 0.5 tablespoons pepper
- 1 tablespoons garlic powder
- 1 tablespoons paprika
- 2 large chicken breasts
- 2 tablespoons butter
- 1 tablespoons paprika
- 1 tablespoons onion powder
- 1 tablespoons italian seasoning
- 2 tablespoons minced garlic
- 0.5 bottles garlic parm sauce
- 1 cup cheese

## Instructions

1. Cube two large russet potatoes.
2. Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika.
3. Air fry potatoes at 400 degrees for 20 minutes.
4. Cut up a couple of large chicken breasts into bite-sized pieces.
5. Melt down two tablespoons of butter in a cast iron skillet over medium heat.
6. Add chicken to the skillet along with paprika, onion powder, and Italian seasoning.
7. Let the chicken cook down.
8. Add two tablespoons of minced garlic.
9. Add garlic parm sauce to create a creamy consistency.
10. Add the air-fried potatoes to the skillet and mix everything up.
11. Top with cheese.
12. Bake at 375 degrees until cheese melts.

## Equipment

- knife
- cutting board
- bowl
- air fryer
- cast iron skillet

## Source

- Original video: https://www.facebook.com/share/r/1FeBLwYqJL/
- Recipe page: https://www.cliprecipe.com/recipe/f870a5ab-2d1e-49f7-94cf-41a64262ef26
- Extracted: 2025-05-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt