# Sushi Salad

This sushi salad is a low carb and high protein dish that can be prepared in ten minutes.

- Servings: 2 servings
- Total time: 10 min
- Cuisine: Japanese
- Category: Salad
- Language: en

## Ingredients

- 2 125g Lachsfilet
- 1 TL Paprikapulver Edelsüss
- Salz
- Pfeffer
- Prise Chili Pulver
- gemahlener Knoblauch
- etwas Öl Spray
- 2 Salatgurken
- 1 rote Zwiebel
- 0.5 Avocado
- 100 g Frischkäse Balance
- 20 ml Sojasoße
- nach Belieben Sriracha Sauce
- etwas Sesam

## Instructions

1. Add sliced cucumbers, red onions, and diced avocado to a large bowl.
2. Optionally add rice, cream cheese, soy sauce, Sriracha sauce, and sesame.
3. Mix everything together.
4. Cut the salmon into bite-sized pieces, season and marinate with oil spray. Place them separately into the air fryer at 200° for 6-8 minutes until crispy.
5. Add the salmon to the bowl.

## Equipment

- Schüssel
- AirFryer

## Tips

- Optional Toppings: Avocado Topping, Sesam, Sriracha Majo oder Soße, Frühlingszwiebeln
- Optional: 1 Packung Express Reis

## Source

- Original video: https://www.instagram.com/reel/DJ1KF-tCFg2/?igsh=MWFwcjZiMHZyNHBveA==
- Recipe page: https://www.cliprecipe.com/recipe/f85841f7-9623-498c-bc9b-dbc013c23e6a
- Extracted: 2025-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt