# Blueberry Muffins

This recipe shows how to make delicious and soft blueberry muffins.

- Servings: 9 servings
- Total time: 35 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2.5 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 0.5 teaspoon baking soda
- 0.5 teaspoon salt
- 1.5 cups blueberries
- 0.25 cup vegetable oil
- 0.33 cup melted butter
- 0.75 cup buttermilk
- 2 squirts lemon juice
- 0.33 cup plain greek yogurt
- 1 tablespoon vanilla
- 2 eggs

## Instructions

1. In a large bowl, combine flour, sugar, baking powder, baking soda, and salt.
2. Add 1.5 cups of blueberries and mix.
3. In another bowl, mix together vegetable oil, melted butter, buttermilk, lemon juice, greek yogurt, vanilla, and eggs.
4. Pour the wet ingredients into the dry ingredients and mix until combined.
5. Place muffin liners in a muffin tin.
6. Fill muffin liners with batter.
7. Bake at 450°F for 6 minutes, then reduce temperature to 350°F and continue baking for 25 minutes.

## Equipment

- measuring cups
- mixing bowls
- whisk
- spatula
- muffin liners
- muffin tin
- oven

## Source

- Original video: https://www.tiktok.com/@brookieervin/video/7436572804503424311?is_from_webapp=1&sender_device=pc
- Recipe page: https://www.cliprecipe.com/recipe/f84150e0-c1df-4b9d-b12e-abb27f7c7a7e
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt