# Crockpot Meatball Recipe

- Servings: 6 servings
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 can beef broth
- 2 tablespoons Worcestershire sauce
- 1 package Lipton Recipe Secrets Onion Recipe Soup & Dip Mix
- 1 family size bag Great Value Homestyle Meatballs
- 1 16 oz container Daisy Light Sour Cream
- 1 16 oz bag Great Value Wide Egg Noodles

## Instructions

1. Pour one can of beef broth into the crockpot.
2. Add two tablespoons of Worcestershire sauce.
3. Add one package of Lipton Onion soup mix.
4. Stir.
5. Add one bag of frozen meatballs.
6. Stir.
7. Turn crockpot on low for 6 hours.
8. Add one 16 oz container of Daisy Light sour cream.
9. Stir.
10. Cook egg noodles according to package directions.
11. Drain noodles.
12. Add cooked noodles to the crockpot.
13. Stir to combine.
14. Serve.

## Equipment

- crockpot
- measuring spoon
- pot
- strainer

## Source

- Original video: https://www.pinterest.com/pin/68748431043/
- Recipe page: https://www.cliprecipe.com/recipe/f80c6c60-5d6c-4536-bbff-10237cc9871e
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt