# Cucumber California Roll Sushi

This is a refreshing and affordable take on the classic California Roll, perfect for a light and flavorful meal for less than $6 a person.

- Cuisine: Japanese
- Category: Lunch
- Language: en

## Ingredients

- Imitation Crab Meat
- 0.5 cup Whipped Cream Cheese
- 1 tablespoon Soy Sauce
- 0.25 teaspoon MSG
- 1 tablespoon Sriracha
- Avocado
- Cucumber
- Kewpie Mayo
- Eel Sauce
- Black Sesame Seeds

## Instructions

1. Add the imitation crab to a bowl.
2. Shred the imitation crab meat with an egg beater.
3. Add whipped cream cheese to the shredded crab.
4. Add soy sauce to the mixture.
5. Add MSG to the mixture.
6. Add Sriracha to the mixture.
7. Mix all the ingredients well with the egg beater.
8. Slice the avocado like sushi chefs do.
9. Scrape out the seeds from the cucumber using a spoon to create a cucumber boat.
10. Add avocado slices to the cucumber boats.
11. Add the crab filling to the cucumber boats, on top of the avocado.
12. Drizzle Kewpie mayo over the filling.
13. Drizzle eel sauce over the filling.
14. Sprinkle black sesame seeds on top.

## Equipment

- Bowl
- Egg beater
- Knife
- Spoon

## Source

- Original video: https://www.facebook.com/share/r/16nmh7xWi3/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/f7f9ae44-4a57-4ace-a588-e4a176752f7b
- Extracted: 2025-07-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt