# Tender Juicy Citrus Pork Tenderloin

This recipe yields a tender and juicy pork tenderloin with a delicious citrus flavor.

- Total time: 35 min
- Category: Soup
- Language: en

## Ingredients

- pork tenderloin
- favorite cooking oil
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1 teaspoon chili powder
- 0.5 teaspoon smoked paprika
- 0.25 teaspoon black pepper
- 1 lime
- 0.5 lemon
- 0.5 orange

## Instructions

1. Grab pork tenderloin and throw it in a baking dish.
2. Get a fork and make enough holes in the pork tenderloin.
3. Get your favorite cooking oil and completely coat both sides of your loins.
4. Mix 2 teaspoons Italian seasoning, 1 teaspoon of garlic powder, 1 teaspoon of ground cumin, 1 teaspoon of salt, 1 teaspoon of chili powder, half a teaspoon of smoked paprika, and a quarter teaspoon of black pepper together for the seasoning.
5. Completely coat both sides of your loins with the seasoning.
6. Pour the juice of one lime, half a lemon, and a half an orange right on top of the loins, watching out for seeds.
7. Throw the loins in the oven at 400 degrees for 25-35 minutes.
8. When it comes out of the oven, spoon some of that juice right on top of the loins.
9. Take the loins out of the baking dish, throw them on a cutting board and let them rest for a few minutes.
10. Once rested, cut the pork into medallions.

## Equipment

- baking dish
- fork
- oven
- heart-shaped spoon
- cutting board

## Tips

- Poke holes in the pork tenderloin to help absorb flavor.
- Let the pork tenderloin rest for a few minutes after cooking before cutting.

## Source

- Original video: https://www.facebook.com/share/v/19bCRLd5Gz/
- Recipe page: https://www.cliprecipe.com/recipe/f7d6edc2-1560-4e71-b5fc-0af3bafe65a2
- Extracted: 2026-04-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt