# Pasta with pistachio cream

Pasta with pistachio cream.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 100 g pistachios
- 2 tablespoons olive oil
- 200 g salsiccia
- 200 g pasta
- 1 liter water
- 2 tablespoons cream

## Instructions

1. Create pistachio cream by blending pistachios with olive oil in a bowl.
2. Remove the casing from the salsiccia.
3. Cook the salsiccia in a frying pan with olive oil until browned.
4. Boil water in a pot.
5. Cook the pasta until al dente in the boiling water.
6. Add the cooked pasta to the pan with the salsiccia.
7. Pour the pistachio cream over the pasta and salsiccia and mix well.
8. Serve the pasta in a bowl.
9. Add cream and pistachios as topping.

## Equipment

- immersion blender
- frying pan
- pot
- tongs
- spoon

## Source

- Original video: https://vm.tiktok.com/ZNeo7HeKK/
- Recipe page: https://www.cliprecipe.com/recipe/f7d5a9bd-be32-4617-a9ac-8004eed63ba7
- Extracted: 2025-02-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt