# Brisket Burnt Ends Pancake Sausage

Brisket burnt ends sausages wrapped in a pancake.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- packaging Brisket Burnt Ends Smoked Sausage
- pancake mix
- water
- oil
- powdered sugar
- syrup

## Instructions

1. Take out the sausages.
2. Prepare the pancake mix by adding water.
3. Cook the sausages in a skillet.
4. Put each sausage on a wooden stick.
5. Dip the sausage in the pancake mix.
6. Fry the coated sausages in hot oil.
7. Take out the fried sausages and put them on a plate.
8. Sprinkle powdered sugar and drizzle syrup over the sausages.

## Equipment

- skillet
- wooden stick
- cup
- plate
- microwave

## Source

- Original video: https://www.instagram.com/p/DCpDkWbPUgk/
- Recipe page: https://www.cliprecipe.com/recipe/f7bfb0dc-6d9a-4179-90cb-1651a192bd4b
- Extracted: 2026-03-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt