# Brasciole

A recipe for preparing Brasciole, a traditional Italian dish of rolled beef with bread crumbs and parsley, cooked in a flavorful sauce.

- Servings: 2 servings
- Category: Baked Goods
- Language: en

## Ingredients

- 2 slices beef
- 1 cup bread crumbs
- 1 handful parsley
- 0 salt
- 0 pepper
- 0 string
- 0 sauce

## Instructions

1. Season beef slices with salt and pepper.
2. Add bread crumbs and parsley to the beef slices.
3. Roll the beef slices tightly.
4. Tie the rolls with a string.
5. Sear the rolls in a pan until browned.
6. Transfer the rolls into a large pot with sauce.
7. Cook until tender.
8. Remove the string and slice the Brasciole.
9. Serve over the sauce.

## Equipment

- baking sheet
- mixing bowl
- knife
- scissors
- large pot
- tongs
- ladle

## Source

- Original video: https://www.tiktok.com/@christinedebratto/video/7311113429891173675?is_from_webapp=1&sender_device=pc&web_id=7486196988264220190
- Recipe page: https://www.cliprecipe.com/recipe/f797043c-1db9-4c4f-8b5a-2f0e0766d7e7
- Extracted: 2025-04-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt