# Sticky Honey Soy Garlic Chicken Traybake

A sticky honey soy garlic chicken traybake recipe, easy and hassle-free.

- Servings: 5 servings
- Total time: 45 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 8 small chicken thighs
- 5 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp five-spice
- 5 garlic cloves, minced
- 1 tbsp ginger, minced
- 1 large onion, sliced
- 3 mixed bell peppers, sliced
- 1 red chili, sliced
- 200 g sugar snap peas
- 1 tbsp sesame seeds
- 1 lime
- 1 handful fresh coriander
- 1 drizzle hoisin sauce
- 1 fluffy white rice

## Instructions

1. Marinate chicken thighs with soy sauce, honey, and five-spice. Season with salt and pepper.
2. Add sliced onions, bell peppers, sugar snap peas, minced garlic, and ginger to a baking tray.
3. Place marinated chicken on top of vegetables.
4. Cook at 180°C for 45 minutes.
5. Garnish with sesame seeds, lime wedges, fresh coriander, and a drizzle of hoisin sauce.
6. Serve on a bed of fluffy white rice.

## Equipment

- baking tray
- bowl
- oven

## Source

- Original video: https://www.facebook.com/share/r/16AFt68m9u/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/f7740274-90e2-4c06-9e61-1866889a9974
- Extracted: 2025-04-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt