# Farofa Simples

A tasty and easy-to-make recipe of farofa.

- Cuisine: Brazilian
- Category: Side
- Language: en

## Ingredients

- 1 onion
- 3 garlic cloves
- 5 tablespoons olive oil
- 1 tablespoon butter
- to taste black pepper
- to taste salt
- 2 cups manioc flour

## Instructions

1. In a pan, add olive oil and butter.
2. Add the garlic and onion.
3. Add pepper and salt.
4. Fry the garlic and onion well until golden brown.
5. Add the manioc flour and mix well.
6. Serve the farofa.

## Equipment

- pan

## Tips

- If the manioc flour is raw, leave the heat on a little longer so that the flour can toast a bit.
- Correct salt and pepper at your taste.

## Source

- Original video: https://youtu.be/wLUtx8RkLm4?si=8sVYN0LzXADo0_Vw
- Recipe page: https://www.cliprecipe.com/recipe/f73e9c79-5b11-4349-b2e6-12bf164a2d27
- Extracted: 2025-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt