# 2-ingredient pretzel bites

These homemade pretzel bites only take two main ingredients, are perfectly golden brown and salted, and are perfect for any day of the week.

- Total time: 15 min
- Cuisine: German
- Category: Baked Goods
- Language: en

## Ingredients

- 1 can biscuits
- 0.25 cup baking soda
- butter
- coarse sea salt

## Instructions

1. Cut each biscuit into six individual pieces.
2. Bring some water to a boil.
3. Slowly add 1/4 cup of baking soda to the boiling water.
4. Gently drop the biscuit pieces into the boiling water, a couple at a time, for 20 to 30 seconds.
5. Remove the biscuit pieces from the water and place them on a parchment-lined baking sheet.
6. Brush each biscuit piece with some melted butter.
7. Sprinkle coarse sea salt on top of each pretzel bite.
8. Pop the pretzel bites into the oven at 425
F for 12-15 minutes.
9. Serve your golden-brown and salted pretzel bites with your favorite cheese dip.

## Equipment

- knife
- cutting board
- pot
- spoon
- baking sheet
- parchment paper
- brush
- oven

## Tips

- Don't leave the biscuits in the baking soda water for more than 20 to 30 seconds or they will fall apart.

## Source

- Original video: https://www.tiktok.com/t/ZP8AdjMue/
- Recipe page: https://www.cliprecipe.com/recipe/f6be4e2e-0c38-4054-802d-6556f62bb561
- Extracted: 2025-10-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt