# 대만식 크레페

This recipe shows how to make a delicious Taiwanese crepe filled with eggs, cheese, lettuce, and brown sauce.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Other
- Category: Breakfast
- Language: en

## Ingredients

- 1 batter
- 2 eggs
- 1 pinch sesame seeds
- 3 tbsp brown sauce
- 2 cheese slices
- 1 lettuce leaves
- 1 tbsp green onions

## Instructions

1. Pour batter onto the hot griddle and spread it evenly with a wooden spatula.
2. Crack two eggs onto the batter and spread them gently.
3. Sprinkle sesame seeds.
4. Spread the brown sauce over the surface.
5. Add the cheese slices.
6. Add lettuce leaves.
7. Add the green onions.
8. Fold the crepe into a roll.
9. Cut the crepe into smaller pieces.

## Equipment

- large flat griddle
- wooden spatula
- whisk
- knife

## Source

- Original video: https://www.facebook.com/share/r/1J7Z9fQyqH/
- Recipe page: https://www.cliprecipe.com/recipe/f6b1d64a-9792-4949-b741-2512901ee947
- Extracted: 2025-04-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt