# Gochujang Chicken

This air-fried gochujang chicken is made with an addictive sauce and comes together in just 20 minutes, perfect for a time-poor gym enthusiast and foodie.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 300 g boneless chicken thighs
- 1 tbsp gochujang
- 1 tbsp sesame oil
- 1.5 tbsp soy sauce
- 1 tbsp honey
- 1 garlic clove, grated
- 2 g ginger, grated
- rice
- sliced cucumber
- finely chopped spring onions

## Instructions

1. Prepare the sauce by combining all the listed ingredients in a mixing bowl.
2. Place the chicken thighs in the mixing bowl and coat them in the sauce well.
3. Once coated, place the chicken in the air fryer on either grill mode at 190 degrees Celsius.
4. Grill in the air fryer for 17-18 minutes, turning halfway through.
5. Alternatively, if using the standard air fryer mode, air fry at 190 degrees Celsius for 12-14 minutes, turning halfway through.
6. Serve on a bed of rice, with sliced cucumber and finely chopped spring onions.

## Equipment

- air fryer
- mixing bowl

## Tips

- Grill chicken in the air fryer for 17-18 minutes at 190 degrees Celsius, turning halfway through, for perfectly crispy chicken that is juicy and tender.
- Alternatively, use standard air fryer mode at 190 degrees Celsius for 12-14 minutes, turning halfway through.
- Serve on a bed of rice, with sliced cucumber and finely chopped spring onions.

## Source

- Original video: https://vm.tiktok.com/ZNRUqX46B/
- Recipe page: https://www.cliprecipe.com/recipe/f6a4a570-9df5-4243-968e-d1842e8ffdcf
- Extracted: 2026-02-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt