# Italian Penicillin Soup

Italian Penicillin Soup is a broth based soup, good for when you have a cold.

- Total time: 45 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 4 cups chicken broth
- 6 cups agua
- 3 ribs celery
- 3 big old carrots
- 14 garlic cloves
- 1 whole onion
- 1 bouillon cube
- 1 scoop broth
- orzo
- a lot Parmesan cheese

## Instructions

1. Add the chicken broth to a pot.
2. Add the water.
3. Add chopped celery.
4. Add peeled and cut carrots.
5. Add garlic cloves.
6. Add onion.
7. Cover and put down to medium heat for 45 minutes.
8. Cook your pasta while you wait.
9. Scoop the stuff and put in the blender.
10. Add the bouillon cube and a scoop of broth.
11. Blend the mixture.
12. Pour your mixture back into the broth.
13. Spoon broth into your orzo.
14. Top with Parmesan cheese.

## Equipment

- pot
- blender
- spoon

## Source

- Original video: https://www.facebook.com/share/v/1Hw3JvoxfA/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/f681a761-59d4-4b34-84b7-90e07064fc8b
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt