# بيتيفور

This video demonstrates how to make بيتيفور, a melt-in-your-mouth cookie, from scratch.

- Cuisine: Middle Eastern
- Category: Dessert
- Language: en

## Ingredients

- 400 جرام زبدة
- 1 كوب سكر الباودر
- 2 حبة بيض
- 1 ملعقة فانيلا
- 0.5 كيلو طحين
- 3.25 أكواب طحين
- 1.5 ملعقة كبيرة كاكاو خام
- 1 ملعقة زبدة
- مسحة خفيفة زيت نباتي
- مربى
- شوكولاته
- فستق حلبي
- لوز
- جوز

## Instructions

1. Whip cold butter until creamy.
2. Sift in powdered sugar and continue beating on high speed.
3. Add eggs gradually and vanilla extract.
4. Mix until just combined.
5. Sift in flour and gently fold from top to bottom until just combined.
6. Divide the dough into two parts.
7. Add cocoa powder and butter to one part for chocolate flavor.
8. Mix gently.
9. Transfer the dough to a pastry bag with a nozzle and pipe shapes onto a baking sheet lightly greased with vegetable oil.
10. Refrigerate each tray for 10 minutes.
11. Bake in a preheated oven at 180°C on the middle rack for 10 minutes from the bottom and 2 minutes from the top.
12. Let the cookies cool down.
13. Fill with any flavor of jam or chocolate.
14. Dip in any type of nuts such as pistachios, almonds, or walnuts.

## Equipment

- mixer
- bowl
- sieve
- spatula
- pastry bag
- oven

## Tips

- Use cold butter straight from the fridge.
- Beat the butter and sugar at high speed until creamy.
- Do not over-mix the dough after adding the flour.

## Source

- Original video: https://www.instagram.com/reel/DHqm_LQtLLj/?igsh=MTE5a3dpNXFja2lmeA==
- Recipe page: https://www.cliprecipe.com/recipe/f67c9f0c-0d2e-423f-8233-bc0ccbefafd2
- Extracted: 2025-06-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt