# Gravy Steak Bites

An easy four-ingredient dinner featuring tender stew meat with a rich gravy, cream of mushroom, and beefy onion mix, served with mashed potatoes.

- Servings: 4 servings
- Total time: 90 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 4 cans cream of mushroom
- 1 big pack stew meat
- 2 packages brown gravy mix 30% less sodium
- 2 packages beefy onion mix
- 0.33 cup water
- mashed potatoes

## Instructions

1. Evenly distribute the stew meat into loaf tins with the cream of mushroom.
2. Distribute one package of brown gravy mix into two loaf tins.
3. Distribute one package of beefy onion mix into two loaf tins.
4. Add about 1/3 cup of water to each tin for moisture.
5. Mix everything together until the cream of mushroom, stew meat, beefy onion mix, and gravy are fully combined.
6. Bake in the oven at 350 degrees Fahrenheit (175°C) until the meat is tender, approximately an hour and a half.
7. Heat up mashed potatoes.
8. Scoop about two scoops of mashed potatoes on top of the steak and gravy in each loaf tin.

## Equipment

- loaf tins
- sheet pan
- spatula
- ice cream scoop

## Tips

- You can skip the beefy onion mix and season to your liking with garlic powder, onion powder, or other desired seasonings.
- Using loaf tins makes portioning and meal prepping easy.
- Use an ice cream scoop to serve mashed potatoes on top of the steak and gravy.

## Source

- Original video: https://www.facebook.com/share/v/1Bze6mRfsS/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/f67c6503-b0aa-49d9-b582-9e1efc7705ab
- Extracted: 2026-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt