# Crack Chicken Soup

A creamy and cheesy crack chicken soup topped with cheddar bay biscuits.

- Total time: 15 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 3 cups rotisserie chicken
- 1 packet ranch seasoning
- 3 cups chicken broth
- 1 cup water
- 1 brick cream cheese
- 2 cups shredded cheddar cheese
- 1 box cheddar bay biscuit mix

## Instructions

1. Add chicken, ranch seasoning, chicken broth, and water to a soup pot. Heat on medium-low and bring to a simmer.
2. Add cream cheese and cheddar cheese. Stir until melted and smooth.
3. Pour the mixture into an oven-safe dish (about 2/3 full).
4. Prepare biscuit dough according to the box directions. Place the dough over the soup.
5. Bake at 425 for 15 minutes.
6. Brush with garlic butter from the biscuit mix box.

## Equipment

- oven
- soup pot
- measuring cup
- mixing bowl

## Source

- Original video: https://www.tiktok.com/t/ZP8FuCCQR/
- Recipe page: https://www.cliprecipe.com/recipe/f60f1fb3-d063-4db0-839b-15a8cd2c13d5
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt