# High Protein Chicken Gyros

This recipe shows how to make high protein chicken gyros with 82g of protein.

- Servings: 1 servings
- Total time: 25 min
- Cuisine: Greek
- Category: Drink
- Language: en

## Ingredients

- 100 g Low Fat Greek Yoghurt
- 1 squeeze Lemon Juice
- 1 Salt
- 1 Cumin
- 1 Smoked Paprika
- 1 Coriander Powder
- 1 Pepper
- 5 g Minced Garlic
- 180 g Thinly Cut Chicken Breast
- 80 g Low Fat Greek Yoghurt
- 5 g Minced Garlic
- 1 Dill
- 1 Grated Cucumber
- 1 squeeze Lemon Juice
- 60 g Self Raising Flour
- 75 g Low Fat Greek Yoghurt
- 1 Garlic Powder
- 1 Parsley Flakes
- 0.5 Sliced Tomato
- 20 g Sliced Red Onion
- 1 Fresh Parsley

## Instructions

1. In a bowl, add low fat Greek yoghurt, lemon juice, salt, cumin, smoked paprika, coriander powder, pepper and minced garlic.
2. Mix it together.
3. Add your thinly cut chicken breast and coat it.
4. Set aside.
5. For the tzatziki, mix together yoghurt, minced garlic, dill, grated cucumber and lemon juice.
6. Place the chicken on two skewers (optional).
7. Bake in the oven at 220 degrees Celsius for 20-25 minutes.
8. Shave off the juicy chicken into smaller pieces.
9. For the garlic flatbread, mix flour, yoghurt and garlic powder.
10. Knead it with your hands and roll it out.
11. Cook it on a pan on high heat for two minutes on each side.
12. Add some parsley flakes.
13. Spread half of the sauce on the flatbread.
14. Add some tomato and onion.
15. Add the chicken.
16. Add the rest of the sauce and top it off with some parsley.
17. Enjoy!

## Equipment

- bowl
- spoon
- whisk
- oven
- skewers
- knife
- rolling pin
- pan

## Source

- Original video: https://www.instagram.com/p/CnB8A8CIRdv/
- Recipe page: https://www.cliprecipe.com/recipe/f609ed81-9e6a-4b51-89af-58786dc18e78
- Extracted: 2025-02-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt