# Yorkshire Puddings

This is the simplest way to make Yorkshire puddings, a no-fail recipe.

- Total time: 20 min
- Cuisine: British
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup plain flour
- 1 cup eggs
- 1 pinch salt
- 1 cup milk
- 1 oil

## Instructions

1. Get a cup and use it to measure each ingredient.
2. Add one cup of flour to a bowl.
3. Add one cup of eggs to the bowl.
4. Add a pinch of salt.
5. Whisk until smooth.
6. Add one cup of milk.
7. Mix again until smooth.
8. Pour mixture into a jug and put it into the fridge.
9. Add a bit of oil to the bottom of each section of the Yorkshire pudding tray.
10. Put the tray in a cold oven and turn it up to 220°C.
11. Take the batter out of the fridge.
12. Pour the batter into the hot oil in the tray.
13. Put it back into the hot oven for approximately 15 minutes.

## Equipment

- cup
- bowl
- whisk
- jug
- Yorkshire pudding tray
- spoon

## Source

- Original video: https://www.tiktok.com/@homemadetreatsireland/video/7447970302430039329?is_from_webapp=1&sender_device=pc&web_id=7461109460972193285
- Recipe page: https://www.cliprecipe.com/recipe/f5c7357b-f014-4a48-b8e0-cd172d308c05
- Extracted: 2025-02-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt