# Creamy Tuscan Beef Pasta

This 30-minute, one-pot pasta is rich, creamy, and packed with flavor—perfect for a busy weeknight!

- Total time: 30 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 12 oz Campanelle pasta
- 1 lb ground beef (80/20)
- 1 diced medium onion
- 6 minced garlic cloves
- 2 cups spinach
- 0.33 cup sun-dried tomatoes
- 2 tbsp tomato paste
- 1 tbsp oil from sun-dried tomatoes
- 2 tbsp butter
- 2 cups milk
- 2 cups beef broth
- 1 cup Parmesan cheese
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp Italian seasoning
- 1 tsp paprika
- 0.5 tsp black pepper
- 2 tsp pink salt

## Instructions

1. Brown the ground beef in a deep skillet or pot, breaking it into small pieces, and cook for 5 minutes.
2. Add 1 tsp garlic powder, 1 tsp onion powder, 1 tsp paprika, 0.5 tsp salt, and 0.5 tsp black pepper to the beef.
3. Add the diced onion to the beef.
4. Add the minced garlic to the beef and onion mixture.
5. Add butter to the mixture.
6. Add oil from sun-dried tomatoes to the mixture.
7. Add roughly chopped sun-dried tomatoes to the mixture.
8. Add tomato paste to the mixture and cook for 5 minutes until fragrant.
9. Add uncooked Campanelle pasta to the pot.
10. Pour in beef broth.
11. Pour in milk.
12. Add 1 tsp garlic powder, 1 tsp onion powder, 1 tsp Italian seasoning, and 1.5 tsp salt.
13. Stir everything together, spread the pasta evenly, bring to a simmer, cover, and cook for 10-12 minutes on medium-low heat.
14. Lift the lid after cooking.
15. Stir in spinach until wilted.
16. Remove from heat and mix in freshly grated Parmesan cheese.

## Equipment

- deep skillet
- pot

## Tips

- This meal comes together really quickly.
- Cook the beef and onions first.
- Add pasta, liquids, and seasonings, then cook on the stovetop until pasta is done.
- Stir in spinach and Parmesan cheese.

## Source

- Original video: https://www.instagram.com/reel/DGMMkcGybVG/?igsh=MW9vY2R6am15NDQwMg==
- Recipe page: https://www.cliprecipe.com/recipe/f5b6c786-e2e0-433e-80ca-71d4a590a1f4
- Extracted: 2025-09-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt