# Crock Pot Chicken Pasta

A cheesy, creamy chicken and pasta dish cooked in a crockpot.

- Servings: 4 servings
- Total time: 6 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1.53 lbs boneless, skinless chicken thighs
- 8 oz Italian style shredded cheese
- 1 jar Alfredo pasta sauce
- 3 jars three cheese pasta sauce
- 12 oz bowtie pasta

## Instructions

1. Add Alfredo and three cheese pasta sauces to the crockpot and mix.
2. Add the chicken thighs to the sauce.
3. Cook on high for 4 hours or low for 8 hours.
4. Use a hand mixer to shred the chicken.
5. Boil water, cook bowtie pasta, drain and add to the crockpot.
6. Add the Italian shredded cheese and mix.
7. Let it sit for 5-10 minutes to melt the cheese.

## Equipment

- crockpot
- hand mixer

## Source

- Original video: https://www.tiktok.com/t/ZP82mm9Ba/
- Recipe page: https://www.cliprecipe.com/recipe/f58cabcf-795e-4a27-91f6-b5420f89f5b9
- Extracted: 2025-03-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt