# PB&J Cake

A simple recipe for a delicious PB&J cake.

- Servings: 12 servings
- Total time: 132 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 box yellow cake mix
- 1 cup peanut butter
- 1.25 cup milk
- 4 eggs
- 1 cup jelly
- 8 oz whipped topping
- 0.25 cup jelly
- 0.25 cup peanut butter
- 1 cup chopped peanuts

## Instructions

1. Preheat oven to 350ºF.
2. In a large mixing bowl, add cake mix and peanut butter; mix until crumbly.
3. Mix in milk and eggs until completely incorporated. The batter will be chunky.
4. Pour batter into a lightly greased 9x13 cake pan and bake for 30-40 minutes, or until a toothpick comes out clean.
5. Let cool on the counter for 15 minutes.
6. Using a rounded kitchen utensil, poke holes across the top of the cake.
7. In a microwave-safe bowl, add 1 cup of jelly and microwave in 30-second intervals until runny. Stir in between.
8. Pour the runny jelly evenly over the top of the cake.
9. Place the cake in the fridge for 2 hours to cool completely.
10. Once chilled, spread whipped topping over the cake.
11. Microwave the remaining jelly and peanut butter until runny.
12. Pour the melted jelly and peanut butter over the whipped topping. You can create a nice pattern.
13. Garnish with chopped peanuts (optional).
14. Serve and enjoy!

## Equipment

- oven
- 9x13 cake pan
- mixing bowl
- microwave
- spatula
- toothpick
- cooling tray
- kitchen utensil with a rounded end

## Source

- Original video: https://www.tiktok.com/@holmescooking/video/7478819707122978078
- Recipe page: https://www.cliprecipe.com/recipe/f573366e-2e70-4268-b03f-3df2375a167d
- Extracted: 2025-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt