# Carrot Cake Banana Bread

This recipe shows how to make a vegan and nut-free carrot cake banana bread using only 7 ingredients.

- Servings: 6 servings
- Total time: 45 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 very ripe bananas
- 1 1/3 cup maple syrup
- 1 1/4 cup coconut oil
- 1.5 cups self raising flour
- 1 carrot
- 1 tsp cinnamon
- 0.5 cup pecans
- 3 tbsp vegan cream cheese
- 2 tbsp vegan vanilla yoghurt
- 1 tbsp maple syrup
- 0.5 tsp cinnamon

## Instructions

1. Preheat oven 180c
2. In a large bowl mix together the bananas, maple syrup, coconut oil and carrots.
3. Then add the flour, cinnamon and pecans. Mix until just incorporated. Do not over-mix!
4. Pour into a prepared loaf tin
5. Mix the topping ingredients together
6. Bake for 40-45 minutes or until a toothpick comes out clean
7. Once cooled spread on cream cheese mixture, and top with extra pecans.

## Equipment

- large bowl
- loaf tin

## Source

- Original video: https://www.facebook.com/reel/653410023735765?fs=e&s=TIeQ9V&fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/f5475da4-d737-4c0f-8c48-5231910874a3
- Extracted: 2025-03-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt