# Homemade Bread

This recipe shows how to make a loaf of homemade bread from scratch.

- Total time: 130 min
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup water
- 0.25 cup whole milk
- 2.25 teaspoon yeast
- 1 teaspoon sugar
- 3.25 cup bread flour
- 0.5 teaspoon salt
- 0.25 cup softened butter

## Instructions

1. In a measuring cup, mix together 1 cup of water and 1/4 cup of whole milk. Microwave for about 40 seconds until it reaches approximately 110 degrees.
2. Add 2 and 1/4 teaspoons of yeast and 1 teaspoon of sugar to the milk mixture. Stir until foamy.
3. In a large bowl, combine 3 and 1/4 cups of bread flour and 1/2 teaspoon of salt.
4. Add the yeast mixture to the flour mixture and mix using a wooden spoon.
5. Add 1/4 cup of softened butter to the dough.
6. Mix until the dough comes together. Then, knead the dough by hand for 8 minutes.
7. Grease a bowl with oil, place the dough inside, and flip it to coat all sides with oil. Cover with plastic wrap and let it proof in a warm place (like an oven turned off) for 1-2 hours, or until doubled in size.
8. Once the dough has doubled, sprinkle some flour on a surface, and gently turn out the dough.
9. Roll out the dough into a rectangle, and then roll it up tightly, tucking in the sides as you go.
10. Grease a loaf pan and place the rolled dough inside. Cover with plastic wrap again, and let proof for an additional 30 minutes.
11. Bake at 350°F (175°C) for 30-40 minutes.

## Equipment

- Microwave
- Mixing bowl
- Measuring cup
- Wooden spoon
- Rolling pin
- Bread pan

## Source

- Original video: https://vm.tiktok.com/ZMknxpfxP/
- Recipe page: https://www.cliprecipe.com/recipe/f5161c18-108f-4d88-9fcc-a173f61a6b08
- Extracted: 2025-02-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt