# Asiago and Black Pepper Crackers

These crispy Asiago and black pepper crackers are one of our absolute favorites, perfect for holiday entertaining.

- Servings: 40 servings
- Total time: 195 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 1 cup all purpose flour
- 0.75 cup shredded asiago cheese
- 1 tsp salt
- 0.75 tsp coarsely ground black pepper
- 0.33 cup butter, cubed and room temp
- 0.25 cup milk
- 2 tbsp everything bagel seasoning

## Instructions

1. Stir together the flour, cheese, salt, and pepper.
2. Add the butter and use a pastry cutter or your hands to mix until the dough is crumbly.
3. Stir in the milk, then use your hands to gently knead just until the dough comes together.
4. Roll the dough into a log about 2 inches thick.
5. Roll the log in everything bagel seasoning, making sure to evenly coat the exterior.
6. Wrap in plastic wrap and freeze for 3 hours.
7. Preheat oven to 3500F.
8. Using a very sharp knife, slice the crackers 1/8 inch thick.
9. Place on parchment-lined baking sheet (not touching) and bake for approximately 12-15 minutes.
10. Flip and cook for another few minutes, until golden brown and crispy on both sides.
11. Remove from oven and let cool completely.

## Equipment

- bowl
- spatula
- pastry cutter
- hands
- baking sheet
- parchment paper
- sharp knife
- oven

## Tips

- These are perfect for holiday entertaining.

## Source

- Original video: https://www.facebook.com/reel/1386811479627017
- Recipe page: https://www.cliprecipe.com/recipe/f4c25303-5f51-407f-a2c3-4687a917badf
- Extracted: 2025-11-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt