# Cheez-it Crackers

A recipe for homemade Cheez-it crackers.

- Servings: 24 servings
- Total time: 30 min
- Category: Snack
- Language: en

## Ingredients

- 1 block cheddar cheese
- 1 cup butter
- 2 cups flour
- 1 pinch salt

## Instructions

1. Cut a block of cheddar cheese.
2. Cream the cheese and butter using a stand mixer.
3. Add flour and salt to the mixture.
4. Form the dough into a ball, flatten it, and wrap it in plastic wrap. Chill for 30 min.
5. Roll out the chilled dough thinly.
6. Cut the dough into squares using a ruler and pizza cutter.
7. Poke holes in each square using a wooden stick.
8. Place the squares onto a baking sheet lined with parchment paper. Sprinkle with salt.
9. Bake.
10. Cool on a cooling rack.

## Equipment

- knife
- stand mixer
- plastic wrap
- rolling pin
- ruler
- pizza cutter
- baking sheet
- wooden stick
- cooling rack

## Source

- Original video: https://www.facebook.com/share/v/1AxhaEPqBh/
- Recipe page: https://www.cliprecipe.com/recipe/f48255f7-d8e5-42b2-abf3-f2911f56a2a0
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt