# Spicy chicken wings

These Spicy Chicken Wings are hot and crispy, with a fiery, bold flavor.

- Cuisine: Filipino
- Category: Appetizer
- Language: en

## Ingredients

- Mustard
- Garlic powder
- Paprika
- Adobo all purpose seasoning
- Red pepper flakes
- 2 Egg powder or eggs
- Goya sazon
- All purpose flour
- Corn starch
- Vegetable oil

## Instructions

1. Add mustard to the chicken wings.
2. Add garlic powder to the chicken wings.
3. Add paprika to the chicken wings.
4. Add adobo all-purpose seasoning to the chicken wings.
5. Add red pepper flakes to the chicken wings.
6. Add egg powder or eggs to the chicken wings.
7. Add Goya sazon to the chicken wings.
8. Mix all the ingredients well with the chicken wings, ensuring each wing is coated.
9. Prepare the dry mix by adding all-purpose flour to a pan.
10. Add cornstarch to the flour.
11. Add Goya sazon to the dry mix.
12. Add all-purpose seasoning to the dry mix.
13. Add garlic powder to the dry mix.
14. Add paprika to the dry mix.
15. Mix the dry ingredients well.
16. Pour vegetable oil into a large pan and heat it.
17. Coat each chicken wing thoroughly with the dry mix.
18. Place the coated chicken wings into the hot vegetable oil to fry.
19. Continue frying until the chicken wings are golden brown and crispy.

## Equipment

- large bowl
- tongs
- large pan
- strainer

## Source

- Original video: https://www.instagram.com/p/DMl8IssRf6c/
- Recipe page: https://www.cliprecipe.com/recipe/f3cd20f5-188c-441e-8b87-f3084edaedeb
- Extracted: 2025-10-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt