# Chicken Enchilada Skillet

This dish screams hearty comfort food, it's loaded with veggies, done in 30 minutes and has 26 grams of protein in every bite.

- Total time: 30 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- Chicken
- Salt
- Pepper
- Garlic
- Onions
- Red bell pepper
- Poblano peppers
- Corn
- Zucchini
- Black beans
- Enchilada sauce
- Cheese
- Pico de gallo
- Avocado
- Pickled onions

## Instructions

1. Sauté up some chicken with a little bit of salt and pepper.
2. Once that's cooked through, remove it from the pan.
3. Add in some garlic, onions, red pepper, poblanos.
4. Sauté all that up and add in some corn, zucchini, black beans, and then your chicken back to the dish.
5. Top it with your favorite enchilada sauce and toss everything together till it's well coated.
6. Finish with a little bit of cheese, put the cover on until the cheese is nice and melted, and then serve.
7. We love to top it with some fresh pico, obviously avocado and then definitely pickled onions.

## Equipment

- Pan
- Knife
- Chopping board
- Lid

## Source

- Original video: https://www.instagram.com/reel/C2dRoVNOx-n/?igsh=MWV0YjlpNnZzZjZhbg==
- Recipe page: https://www.cliprecipe.com/recipe/f3c33231-be18-4a26-8d04-3e74b61d194f
- Extracted: 2025-08-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt