# Korean Carrot Salad

A simple and delicious Korean-style carrot salad.

- Servings: 1 servings
- Cuisine: Korean
- Category: Salad
- Language: en

## Ingredients

- 5 carrots
- 1 spoon salt
- 1 spoon sugar
- 1 pinch smoked paprika
- 1 pinch crushed red pepper
- 1 teaspoon coriander seeds
- 1 pinch black pepper
- 2 cloves garlic
- 2 tablespoons oil
- 1 tablespoon vinegar

## Instructions

1. Peel the carrots.
2. Grate the carrots using a grater.
3. Add salt and sugar to the grated carrots.
4. Mix well.
5. Add smoked paprika.
6. Add crushed red pepper.
7. Grind coriander seeds using a mortar and pestle.
8. Add the grounded coriander seeds to the carrots.
9. Add black pepper.
10. Add grated garlic.
11. Mix well.
12. Add oil and vinegar.
13. Mix well.

## Equipment

- knife
- peeler
- grater
- bowl
- mortar and pestle
- spoon

## Source

- Original video: https://vm.tiktok.com/ZNeo59ANF/
- Recipe page: https://www.cliprecipe.com/recipe/f3baa8a8-1521-4215-838a-e1d8375fb064
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt