# 鶏ガラぶっかけそうめん (Chicken Gara Bukkake Somen)

This is a quick and easy recipe for chicken stock somen that is perfect for a hot day.

- Servings: 1 servings
- Cuisine: Japanese
- Category: Lunch
- Language: en

## Ingredients

- 50 g そうめん
- 適量 お湯
- 200 ml 水
- 100 ml めんつゆ (2倍濃縮)
- 0.5 小さじ 鶏がらスープの素
- 1 cm ニンニクチューブ
- 適量 ごま油
- 適量 こしょう
- 適量 小ねぎ

## Instructions

1. Boil hot water in a pot, boil somen noodles according to the package instructions, and cool with running water.
2. Put (A) in a heat-resistant container, heat in a 600W microwave for 30 seconds, and add 1.
3. Add ice, sprinkle with pepper and green onions and it's done.

## Equipment

- 鍋
- 耐熱容器
- 電子レンジ

## Tips

- When making for more than one serving, prepare all ingredients in proportion to the recipe. It is recommended to add less seasoning than the equivalent amount at first to prevent the taste from becoming too strong, and then adjust the amount while tasting.

## Source

- Original video: https://www.instagram.com/reel/DJ25uhZS2Wz/?igsh=dXpjeWx3dDNzODU0
- Recipe page: https://www.cliprecipe.com/recipe/f396fe4c-ec14-48ad-a126-24e08e823a24
- Extracted: 2025-05-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt