# Crispy Potato Balls

Crispy Potato Balls are made by boiling, mashing, seasoning, rolling, and frying potatoes until golden and crispy, then dipping them in a spicy sriracha mayo.

- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- Potatoes
- Seasoning
- Fresh parsley
- Cornstarch
- Sriracha
- Mayo

## Instructions

1. Boil the potatoes.
2. Mash the potatoes.
3. Season the mashed potatoes.
4. Roll the seasoned potatoes into balls.
5. Fry the potato balls until golden and crispy.
6. Dip into spicy sriracha mayo.

## Tips

- Try not to eat them all straight from the pan.

## Source

- Original video: https://www.facebook.com/reel/4229700683918613
- Recipe page: https://www.cliprecipe.com/recipe/f38d384e-5cac-41db-a85f-22947f124302
- Extracted: 2026-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt