# Cheese Nems

A dish made with rehydrated rice paper filled with cheese, breaded, and then fried until crispy.

- Cuisine: Vietnamese
- Category: Appetizer
- Language: en

## Ingredients

- rice leaves
- grated cheese
- breadcrumbs
- 1 piece oil

## Instructions

1. Rehydrate rice leaves.
2. Top the rehydrated rice leaves with a little cheese of your choice (e.g., County and cheddar).
3. Coat the filled rice leaves with two layers of breadcrumbs; it will stick by itself.
4. Fry them in a pan with 1 piece of oil.

## Equipment

- pan

## Tips

- If the cheese swells or gets soft during frying, it's normal. It will become super crispy after a while.

## Source

- Original video: https://www.tiktok.com/@zoeladiet/video/7488641170474667286?is_from_webapp=1&sender_device=pc&web_id=7590767474443011606
- Recipe page: https://www.cliprecipe.com/recipe/f354b921-1e80-4036-85f3-a2f881f2bb93
- Extracted: 2026-01-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt