# Ground Beef Hibachi

A quick and easy ground beef hibachi meal prepared on a Blackstone griddle, featuring seasoned vegetables, fried rice, and savory Japanese BBQ sauce.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 1 pound ground beef
- broccoli, chopped
- zucchini, chopped
- red bell pepper, sliced
- yellow bell pepper, sliced
- cooked rice
- 2 egg
- cooking oil
- seasoning salt
- Bachan's Japanese Barbecue Sauce
- butter

## Instructions

1. Heat the griddle and add cooking oil. Place the ground beef on the hot surface and season with seasoning salt.
2. Add chopped broccoli to the griddle next to the meat and season with salt.
3. Break up the ground beef with a spatula while cooking. Once browned, add Bachan's Japanese Barbecue Sauce and transfer to a metal pan.
4. Add sliced bell peppers and zucchini to the griddle. Season with seasoning salt and cook until tender. Once done, add a splash of Bachan's Japanese Barbecue Sauce and transfer to a metal pan.
5. Add rice to the griddle along with a knob of butter. Stir and toast the rice.
6. Crack eggs directly into the rice and mix well. Season with salt and add a drizzle of Bachan's Japanese Barbecue Sauce.
7. Transfer the finished fried rice to a metal pan.
8. Assemble the meal in a bowl by combining a scoop of fried rice, a scoop of vegetables, and a scoop of ground beef. Top with additional Japanese Barbecue Sauce.

## Equipment

- Blackstone griddle
- spatula
- tongs
- metal pans

## Source

- Original video: https://www.instagram.com/reel/DZSmT5-BPPC/?igsh=MXN3b2l1YWN5N21pbw==
- Creator: Brian Rosser
- Recipe page: https://www.cliprecipe.com/recipe/f349810b-9c08-44a4-80ea-18e2f4add1da
- Extracted: 2026-07-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt