# Crispy Rice Paper Onigirazu (Sushi Sandwich)

This recipe provides a method for making a sushi sandwich (onigirazu) wrapped in rice paper and pan-fried for a crispy texture.

- Cuisine: Japanese
- Category: Lunch
- Language: en

## Ingredients

- Spicy tuna or salmon
- cucumbers
- avocado
- rice
- rice paper
- sesame seeds

## Instructions

1. Prepare a plate with water for dipping the rice paper.
2. Place a sheet of rice paper on a cutting board.
3. Place a sheet of nori seaweed on top of the rice paper.
4. Add spicy tuna or salmon to one section of the nori.
5. Arrange sliced cucumbers next to the spicy tuna or salmon.
6. Add sliced avocado next to the cucumbers.
7. Add rice to the remaining section of the nori.
8. Fold each quadrant of the nori and rice paper over the fillings to form a square.
9. Dip the outside of the folded sandwich with sesame seeds.
10. Pan-fry each side for a few minutes until crispy.
11. Cut the onigirazu in half to serve.

## Equipment

- knife
- pan
- tongs

## Source

- Original video: https://vm.tiktok.com/ZGd5EBf3H/
- Recipe page: https://www.cliprecipe.com/recipe/f3492712-161d-45e5-aa24-51d453371a26
- Extracted: 2025-06-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt