# Potato and meat cake

Potato and meat cake: a delicious dish for the whole family!

- Servings: 6 servings
- Total time: 30 min
- Category: Baked Goods
- Language: en

## Ingredients

- 1 kg ground-meat
- 4 potatoes
- 1 onion
- 2 cloves garlic
- 2 carrots
- 120 g tomato sauce
- 200 ml red wine
- 500 ml meat broth
- 3 tbsp soy sauce
- 8 slices cheese
- 4 tbsp olive oil
- 0.5 tbsp salt
- 1 rosemary

## Instructions

1. Boil the potatoes. Peel and slice.
2. Fry garlic and onions in olive oil.
3. Add ground-meat, salt and fry.
4. Add carrots, tomato sauce, soy sauce, wine, broth, dry rosemary.
5. Stew until cooked.
6. Put the ground-meat in a mold and put cheese and potatoes on top.
7. Grease with olive oil and salt.
8. Bake in the oven for 30 minutes at 180 ° C / 350 ° F.
9. Sprinkle with dried rosemary.

## Equipment

- pot
- knife
- cutting board
- frying pan
- oven
- baking mold
- wooden spoon
- brush

## Source

- Original video: https://www.instagram.com/p/B_hTWTChl-V/?igsh=YjI5OTdsbTM4eXU0
- Recipe page: https://www.cliprecipe.com/recipe/f3440584-9656-47d6-8224-094ee58cd93b
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt