# Caprese al Cioccolato

A delicious chocolate and almond flour cake typical of Capri that you can make at home.

- Total time: 45 min
- Cuisine: Italian
- Category: Salad
- Language: en

## Ingredients

- 70 g cacao
- 300 g farina di mandorle
- 130 g cioccolato fondente
- 130 g burro
- 6 uova
- 280 g zucchero
- zucchero a velo

## Instructions

1. Create a mix of powders combining cacao and almond flour.
2. Melt the chocolate and butter in the microwave.
3. Let the butter melt amalgamating well.
4. Whisk the eggs with sugar.
5. Add the chocolate and butter mixture and mix well.
6. Add the mix of almond flour and cacao.
7. Pour the dough into a 24 cm baking pan.
8. Bake at 170°C for 45 minutes.
9. Sprinkle with icing sugar.

## Equipment

- glass bowls
- whisk
- microwave
- spatula
- electric mixer
- 24 cm baking pan

## Tips

- To give an extra flavor, add some rum or orange zest to the mixture.

## Source

- Original video: https://vm.tiktok.com/ZNdr5m128/
- Recipe page: https://www.cliprecipe.com/recipe/f300e6d1-f0a4-4cf3-aa75-4984f6ef1107
- Extracted: 2025-05-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt