# Crack Chicken Soup

A cozy fall crack chicken soup recipe.

- Servings: 4 servings
- Total time: 15 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 3 cups rotisserie chicken
- 1 packet ranch seasoning
- 3 cups chicken broth
- 1 cup water
- 1 brick cream cheese
- 2 cups shredded cheddar
- 1 box cheddar bay biscuit mix

## Instructions

1. Add chicken, ranch, chicken broth and water to a soup pot. Heat on medium low and bring to a simmer.
2. Add cream cheese and cheddar cheese. Stir until melted together and smooth.
3. Pour into oven save dishes. (About 2/3 full)
4. Prepare biscuit dough according to box directions. Plop dough over soup.
5. Bake at 425 for 15 minutes.
6. Brush the garlic butter over biscuit topping (comes in the box)

## Equipment

- oven
- pot
- bowl
- measuring cup
- wooden spoon
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZT2dJQwrA/
- Recipe page: https://www.cliprecipe.com/recipe/f2f8c04a-5f39-401f-8496-c3671adda34f
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt