# Bang Bang Chicken Thighs

Juicy oven baked chicken tossed in a creamy sweet chili sauce with just the right kick.

- Total time: 50 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- Boneless skinless chicken thighs
- Salt
- Black pepper
- Garlic powder
- Onion powder
- Smoked paprika
- Avocado oil
- 0.5 cup Kewpie mayonnaise
- 0.25 cup Sweet chili sauce
- 3 tablespoons Sriracha
- Fresh parsley
- Cooked rice for serving

## Instructions

1. Preheat oven to 375 degrees.
2. Toss your chicken thighs into a bowl.
3. Season with salt, pepper, garlic powder, onion powder, and smoked paprika.
4. Drizzle on some oil and mix this all up really well with your hands.
5. Lay the chicken thighs down gently on a baking pan.
6. Bake at 375 degrees for 45 minutes.
7. For the sauce, mix QP mayonnaise, sweet chili sauce, and a little sriracha in a bowl until smooth.
8. Add the sauce onto the cooked chickens.
9. Use a brush to cover every area.
10. Put the chicken back in the oven for a few minutes until the sauce tackens up.
11. Add some fresh parsley on top.
12. Serve over some rice.

## Equipment

- bowl
- baking pan
- brush

## Source

- Original video: https://www.instagram.com/reel/DVpcG8TkcjV/?igsh=MWh4dDZ0cXRrZDkzZw==
- Recipe page: https://www.cliprecipe.com/recipe/f2d12ae6-cd0c-4306-be4c-302316e5e844
- Extracted: 2026-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt