# rice paper dumplings

Learn how to make delicious and healthy rice paper dumplings, perfect for a snack or a light meal.

- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- cabbage
- mushrooms
- minced garlic
- tofu
- 0.5 tbsp soy sauce
- rice paper
- oil

## Instructions

1. Add cabbage to a pan.
2. Add mushrooms to the pan.
3. Add minced garlic to the pan.
4. Crumble tofu into the pan.
5. Add soy sauce to the pan.
6. Mix the ingredients in the pan.
7. Wet the rice paper.
8. Add the filling to the wet rice paper.
9. Fold the rice paper.
10. Wrap the filling in rice paper.
11. Add oil to a pan.
12. Pan fry the dumplings until golden brown.

## Equipment

- pan
- bowl
- chopping board

## Source

- Original video: https://pin.it/2Gm8O6xud
- Recipe page: https://www.cliprecipe.com/recipe/f2cf0c53-21fa-4124-8f7d-1f042903012f
- Extracted: 2025-07-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt