# Gochujang Beef

Sweet & Spicy Gochujang Beef with rice🍚🌶️

- Total time: 10 min
- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- Onions
- Ground beef
- Gochujang
- Sugar
- Soy sauce
- Rice
- Fried egg
- Green onions

## Instructions

1. Cook the onions in a pan.
2. Add ground beef to the pan with the onions and cook.
3. Add gochujang to the beef and onions.
4. Add sugar to the mixture.
5. Add soy sauce to the mixture and cook everything together.
6. Serve the gochujang beef over rice.
7. Top with a fried egg.
8. Garnish with chopped green onions.

## Equipment

- Pan
- Spoon
- Bowl

## Tips

- You can have this with rice, as an alternative to samjang with lettuce, or added to pasta to make a Korean version of gochujang pasta.

## Source

- Original video: https://www.instagram.com/reel/DOkQkSike74/?igsh=MWx4NW50bm10ZDZrdA==
- Recipe page: https://www.cliprecipe.com/recipe/f2a05cf4-5f11-4bc6-a28e-9c3a0a191f6e
- Extracted: 2025-11-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt