# Cheesy Beef and Potato Burritos

Cheesy Beef and Potato Burritos are easy to make and won't disappoint!

- Servings: 5 servings
- Total time: 25 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 3 large potatoes
- 1 olive oil
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 lb ground beef
- 0.5 tsp salt
- 0.5 tsp pepper
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp dried cilantro
- 1 tsp paprika
- 0.5 cup water
- 1 tbsp minced garlic
- 1 nacho cheese
- 5 burrito size flour tortillas
- 1 taco sauce

## Instructions

1. Peel, wash, and cut up potatoes into small cubes.
2. Toss potatoes with olive oil, salt, pepper, paprika, and garlic powder.
3. Cook potatoes in the air fryer at 400 degrees for about 25 minutes, shaking a couple of times.
4. Add 1 lb ground beef to a large skillet over medium-high heat.
5. Season beef with salt, pepper, chili powder, cumin, dried cilantro, and paprika.
6. Drain any extra grease and add water, stir.
7. Add minced garlic.
8. Lay out a large tortilla and add nacho cheese, ground beef, taco sauce, crispy potatoes, and top with more nacho cheese.
9. Roll up the burrito.
10. Toast the burritos for a couple of minutes on each side.

## Equipment

- large bowl
- air fryer
- large skillet
- tortillas
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZT2r7gQtE/
- Recipe page: https://www.cliprecipe.com/recipe/f1d73723-c1c6-48d4-bf56-24921836888e
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt