# Bourbon Chicken

- Servings: 4 servings
- Total time: 6 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 1 lb boneless skinless chicken thighs
- 1 tsp black pepper
- 1 tsp poultry magic seasoning
- 1 tsp onion powder
- 2 tbsp butter
- 2 tbsp minced garlic
- 2 tbsp brown sugar
- 1 cup soy sauce
- 1 tsp ginger paste
- 2 tbsp hoisin sauce
- 2 tbsp bourbon

## Instructions

1. Season chicken thighs with black pepper, poultry magic seasoning, and onion powder.
2. Sear chicken thighs in a hot pan until nicely browned and cooked through.
3. Cut the chicken into strips.
4. Prepare the sauce by melting butter, adding minced garlic, brown sugar, soy sauce, ginger paste, hoisin sauce, and bourbon(optional).
5. Add the chicken strips to the sauce and toss until well coated.
6. Serve the bourbon chicken over white rice.

## Equipment

- bowl
- HexClad pan
- knife
- cutting board

## Source

- Original video: https://www.instagram.com/share/BAEx5YCOdE
- Recipe page: https://www.cliprecipe.com/recipe/f1b3c4b6-17e6-4392-87a5-bf2d48e06336
- Extracted: 2025-02-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt