# Sheet Pan Cheesy Steak Fajita Burritos

Cheesy steak fajita burritos that pack 45 grams of protein each for only 425 calories.

- Servings: 12 servings
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 1360 g flank or skirt steak
- 0.75 tsp baking soda
- 2 tsp water
- 40 g tomato paste
- 15 g soy sauce
- 30 g adobo sauce
- 3 packets taco seasoning
- 20 g neutral oil
- 1 tsp cumin
- 6 bell peppers, diced
- 2 onions, diced
- 15 g coarse salt
- 280 g pico de gallo
- 150 g 0% Greek yogurt
- 120 g reduced-fat mozzarella cheese
- 80 g reduced-fat cheddar cheese
- 80 g reduced-fat mozzarella
- 1 fresh cilantro, chopped
- 12 low carb burrito tortillas

## Instructions

1. Preheat oven to 425.
2. Slice flank steak thinly against the grain into strips.
3. Add sliced steak to a bowl, and combine with baking soda and water.
4. Let sit for 10-15 minutes before adding other marinade ingredients.
5. After 10-15 minutes, add tomato paste, soy sauce, adobo sauce, taco seasoning, cumin, and oil to the steak, mix, and place to the side.
6. Add diced peppers and onions to a sheet pan, roast at 425 for 20-30 minutes (or until softened/charred to your liking).
7. Once done, add a wire rack right on top of the vegetables.
8. Layer sliced steak until the rack is fully covered.
9. Place under a high broil to mimic high heat grilling.
10. Cook until meat is fully browned and there is some charring on the meat, approximately 8 minutes.
11. Remove, mix meat and veggies.
12. Add cheese, pico, and Greek yogurt - mix to combine.
13. Top with more cheese and cilantro, portion into 12 servings.
14. Add to low carb burrito tortillas, roll, and store frozen.

## Equipment

- sheet pan
- wire rack
- bowl
- oven

## Tips

- Use baking soda and water to tenderize thin-sliced meat.
- Store burritos frozen.
- To reheat, microwave for 2 minutes then toss on a pan for a few minutes to brown each side.

## Source

- Original video: https://www.instagram.com/reel/DRH-aJfEeTI/?igsh=MW1uaXZkZTV0OXdzbQ==
- Recipe page: https://www.cliprecipe.com/recipe/f1ad3a65-c031-4caa-8060-c495ada47203
- Extracted: 2026-05-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt