# Maple Cinnamon Stewed Apples

Maple cinnamon stewed apples recipe, a prebiotic fiber topping for yogurt bowls.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 apples
- 2 tablespoons maple syrup
- 1 pinch cinnamon
- 1 tsp vanilla extract
- 1 bowl yogurt
- 1 handful pumpkin seeds

## Instructions

1. Chop apples into little squares.
2. Toss in a pot and add maple syrup, cinnamon and vanilla extract, and mix.
3. Put the lid on and place over low/medium heat.
4. Let cook for 5-10min, the apples are ready when they are soft and you can easily cut through them with your spoon.
5. Add on top of yogurt with some nuts & granola, don’t forget the maple syrup that formed in the pot!!!

## Equipment

- pot
- spoon

## Source

- Original video: https://www.instagram.com/reel/DG54EVJgXQ4/?igsh=ZnRjYm1rZWRpeWdl
- Recipe page: https://www.cliprecipe.com/recipe/f1acbcc5-774a-4003-8fb6-00d94a31c83c
- Extracted: 2025-03-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt